Tamarind Powder

A convenient and versatile spice that can be found in every Indian household, as well as commercial kitchens, is a tamarind powder. Derived from the pulp of the tamarind fruit, this spice has a tangy and slightly sweet flavor. It is added to not only Indian dishes but also Thai, and Mexican cuisines. A spray drying process is employed to transform the tamarind pulp into a fine powder. The powder is added to savory dishes, delectable treats, and beverages. It imparts a delightful sourness and a rich, tangy depth to dishes and beverages, thereby serving as an essential component utilized worldwide.