Tomato Powder

Ripe red tomatoes are turned into tomato powder by washing, blanching, dehydrating, and grinding processes carried out in this sequence. In this process, juicy fresh tomatoes turned into powder do not lose their taste and aroma. Having this powder at home brings the convenience of preparing soups, sauces, or stews any time without the need for fresh tomatoes. A little amount of this powder adds a burst of flavor to the dishes. People can also use tomato powder in seasoning blends, salad dressings, and marinades. This ingredient adds depth and complexity to culinary creations, thus establishing itself as a staple in kitchens all over the world.